Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Tour of Haiti — The plate includes three Akra fritters and plantains, plus a required choice of beef, chicken, catfish, goat, griot, marinade, or shrimp.
- Lambi Lakay — Stewed conch slices come in special sauce; select a side or choose no side, and the sauce can be omitted.
- Kréyol Chicken — Chicken is marinated and served smothered; choose mild or pike preparation and select one side from the entrée options.
- Legume D’Ayiti — This vegetable stew can be customized with beef, chicken, goat, lambi, or shrimp; a side selection is required.
- Macaroni Au Gratin — Macaroni is baked with cheese until the top forms a golden, browned crust, served as a side.